The Latest: June - 2026
Milk Continues to Gush Across the U.S.
Milk continues to gush across the U.S., though the pace of growth has slowed somewhat. USDA’s most recent Milk Production report, released earlier this week, showed that volumes across the U.S. ticked up by 2.3% year over year in May. Once adjusted for component growth the increase is likely to be even larger.
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The pandemic sickened the dairy markets in April, creating immense pain on the farm. But there are better days ahead.
View reportThe inverted futures curve highlights that the fresh cheese shortage is likely temporary. But immediate demand must be formidable if we have managed to tighten up fresh cheese inventories so quickly after piling up cheese in immense volumes last month.
View reportThe dairy markets in general, and the cheese and butter markets in particular, have been buoyed by a perfect storm of purchases. This week’s vigorous rally suggests the dairy downturn may be over sooner than we had feared.
View reportMost of the dairy complex gained ground last week, and this week prices moved higher across the board. Despite the recovery, the next several milk checks promise to be agonizingly inadequate.
View reportMost dairy markets bounced back this week. There is still more milk than the market needs but for myriad reasons, the excess has become a little less burdensome. The markets are working.
View reportThese milk prices will not pay the bills, and dairy producers are likely cutting milk production accordingly. In some regions, co-op penalties will accelerate contraction. These incentives were largely absent in March when the spring flush arrived and explains why so much milk was dumped in late March and early April as the industry struggled to adjust to the impacts of Covid-19.
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