The Latest: May - 2026
Dairy Markets Retreat This Week
The dairy markets retreated this week, led by a 6.75ȼ drop in Cheddar blocks. CME spot Cheddar closed at $1.555 per pound, within a tic of its lowest price in two months. Cheesemakers continue to crank out product. Domestic demand is climbing, but not as quickly as production. In the first quarter, U.S. cheese output was 3.1% greater than the year before, while domestic consumption climbed 2.3%. Exports absorbed the surplus and then some. But the industry can’t count on exports to use up our excess cheese unless we’re the world’s least expensive source.
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With more cows in the barn, milk production climbed, but the increase was far from formidable. Our competitors overseas also reported modest growth.
View reportInk ran red on LaSalle Street this week, led by a precipitous decline in barrels. Blocks lost ground too, but their decline was not nearly so dramatic.
View reportOver the holiday shortened week, every commodity lost ground at the CME spot market. Price declines were not limited only to the United States, however. At Tuesday’s Global Dairy Trade (GDT) event the GDT Index fell by 4.7%, weighed down by losses across every product except Cheddar cheese.
View reportLast Friday, the spot Cheddar block market closed at $2.10/lb., the highest price in over two months. This week, however, the trajectory shifted dramatically. It appears that fundamentals may have caught up with the Cheddar market and ushered in the decline.
View reportDespite significant challenges, milk production continues to grow in the United States. USDA published its monthly Milk Production report on Monday, indicating that national output rose to 17.675 million pounds in February.
View reportThe official start of spring is right around the corner and milk volumes are responding accordingly. Output is steady to higher in most parts of the country as the spring flush rolls in.
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