Latest Episode: - July - 2021
Poor premiums (Part 2): Can exports increase competition for milk on the farm?
Last year didn’t end up being too bad for the dairy industry. Even still, a massive milk supply and reduced processing have caused terrible premiums, and some producers are starting to feel the pain. While… Listen here
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Volatility continues to permeate the dairy industry as the world economy contemplates a return to “normal.” CME spot cheddar is the most pronounced example, having rocketed up to $2.40 at the time this recording. Why?… Listen here
Help is on the way for dairy farmers who were forced to dump milk as COVID-19 continues to jostle the industry. But does the USDA’s proposed assistance go far enough? And, is Washington relying on… Listen here
As the COVID-19 crisis wears on, its effects on the dairy industry have become more acute. Will producers be forced to dump milk for a lack of buyers? Should the government step in to prop… Listen here
As the global COVID-19 outbreak continues to disrupt life as we know it, the dairy industry knows only one thing for sure: There’s a lot left to learn about the impact the pandemic will have… Listen here
It’s less than a year and a half old, but the USDA’s new Dairy Revenue Protection program has already led farmers across the U.S. to hedge an estimated 12% of the national milk supply. Blimling… Listen here
In this episode, Ted and T3 are joined by Eric Meyer, President of HighGround Dairy in Chicago. Eric explains the CME’s new block cheddar futures contracts, which will begin trading on Jan. 13. The panel… Listen here
