
The Latest: April - 2025
More Cows in the Barn
Every week, U.S. dairy producers send about 10,000 fewer milk cows to beef packers than they used to. That’s slowly adding up to more cows in the barn. Even so, dairy cow head counts are not as high as previously thought. After its quarterly survey, USDA trimmed its estimates of January and February milk cow inventories.
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Spot whey also dipped below 30ȼ in 2020, when the pandemic closed nearly every gym in the nation and demand for protein drinks plummeted. Today, the cause is much less dramatic. Processors are simply making more whey powder than the market needs.
View reportThe bears prowled LaSalle Street this week, and the bulls were nowhere to be found. Spot dairy product values slumped, and milk futures followed them lower. The cheese market led the way downward.
View reportBy all accounts, there is still plenty of milk, and driers are running hard. In March, U.S. output of NDM and SMP reached 236 million pounds, up 0.6% from a year ago.
View reportThe feed markets tumbled once again this week and dairy producers can thank Brazilian farmers for the setback. Brazil lacks the infrastructure to hold this year’s bin-busting production. Brazilian soybeans outprice U.S. soy by such a wide margin, two ships with Brazilian soybeans will hit the U.S. Southeast coast this week.
View reportWith more cows in the barn, milk production climbed, but the increase was far from formidable. Our competitors overseas also reported modest growth.
View reportInk ran red on LaSalle Street this week, led by a precipitous decline in barrels. Blocks lost ground too, but their decline was not nearly so dramatic.
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